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At we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience. Join for the Fun, Stay for the Career! If you are looking for a great...
Job DescriptionJob OverviewDo you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the cleanliness of dishware, work stations, and restrooms so that the team can provide a refreshing seaside dining experience. Your responsibilities may include upholding the appearance standard of the restaurant by taking out the tras...
Outback Steakhouse - 510 Venture Dr [Kitchen Staff / Grill Cook / Food Service] As a Line Cook at Outback Steakhouse, you'll: Be responsible for a strict adherence to recipe standards; Be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift; Prepare food with proper safety equipment, tools and recipe specs with further direction from Management; Keep t...
Our commitment to excellent guest service is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for serving guests and preparing high quality food and beverages. We are currently looking for a hard-working and motivated individual to join our team as a Crew Member / Counter Attendant. The Crew Member interacts with guests and staff in a cordial, efficie...
Bob Evans Where Good Grows! Do you want daily tips, including credit card tips?Do you like recognition for a job well done? Do you want to be given that chance for a promotion?Are you looking for your first job, second job, or just looking to make some extra cash? Maybe you re looking to work after school and on the weekends?How does working in an environment where strangers are treated like fr...
SUMMARY OF POSITION: The General Manager is accountable for the management and operations of the restaurant, ensuring that Team Members are hospitality focused, people focused and are performing their job duties and meeting expectations in all areas of their job description. The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Tea...
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